VERMICELLONI (RISCOSSA) NO.5

ITEM CODE: V40630205057511

PACK SIZE:	500G/PACK, 24 PACKS/CTN.
USAGE:
STORE:	Store in a dry and cool place – Avoid direct sunlight, heat, and humidity.
SHELF LIFE:	Dry pasta typically has a shelf life of 24-36 months
BRAND:	Riscossa
MAKE FROM:	Italy

REQUEST FOR QUOTATION

Urgent request: Tel. +66-2770-8888 the # and extension 1

Details:

Riscossa Vermicelli is a type of thin pasta that is smaller and more delicate than regular pasta, ideal for light dishes and broths.

Key Features of Riscossa Vermicelli:

✔ Small and Thin – The fine strands cook quickly and are perfect for light dishes.

✔ Versatile for Various Dishes – Ideal for light sauces or used in soups.

✔ Short Cooking Time – Cooks in just 2-3 minutes, achieving a perfect al dente texture.

How to Cook Vermicelli Pasta:

1️⃣ Boil a large pot of water with a pinch of salt until it reaches a rolling boil.

2️⃣ Add the vermicelli and cook for 2-3 minutes or until al dente.

3️⃣ Drain the pasta and mix it with your preferred sauce or ingredients.

Recommended Dishes:

• Vermicelli Soup – Add vermicelli to vegetable or chicken soup for a delicious, hearty meal.

• Garlic Vermicelli – Stir-fry vermicelli with chopped garlic, olive oil, and dried chili for a simple yet aromatic dish.