Urgent request: Tel. +66-2770-8888 the # and extension 1
Details:
Italian Hard Cheese (Cremona) 1 kg
Introducing our premium Italian Hard Cheese from Cremona – a classic choice for enhancing your culinary creations with authentic Italian flavor.
Key Features
Rich Flavor: This hard cheese from Cremona boasts a robust and savory taste that enhances a variety of dishes.
Aged Perfection: Aged to perfection to develop a complex flavor profile with a slightly crumbly texture.
High Quality: Made from high-quality ingredients using traditional methods that ensure a consistent and superior product.
Uses for Italian Hard Cheese
Grated on Pasta: Perfect for grating over pasta dishes like spaghetti, fettuccine, or risotto, adding a rich, savory layer to your meal.
Cheese Platters: Serve in chunks or slices on a cheese platter with crackers, fruits, and nuts for a sophisticated touch.
Salads: Shave or grate into salads to add a burst of umami flavor and a delightful texture.
Soups and Stews: Stir into soups or stews to deepen the flavor and add a creamy texture.
Baked Dishes: Use in casseroles, gratins, or roasted vegetables for a golden, crispy topping.
Snacking: Enjoy as a tasty snack on its own or paired with a glass of wine.
How to Use Italian Hard Cheese
Grated: Grate the cheese for easy incorporation into dishes or for use as a topping.
Shaved: Shave thin slices to use in salads or as a garnish.
Cubed: Cut into small cubes for cheese platters or snacking.
Storage Instructions
Refrigeration: Store the cheese in the refrigerator. Wrap it tightly in parchment paper or plastic wrap and place it in an airtight container. It will keep fresh for several months.
Freezing: For long-term storage, you can freeze the cheese. Wrap it tightly in plastic wrap or aluminum foil, then place it in a freezer-safe bag or container. It can be frozen for up to 6 months. Thaw in the refrigerator before use.
Handling: Always use clean utensils to prevent contamination and maintain the cheese’s quality.
-4,8kg.png.webp)
